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I’m sitting here looking out at the millions of diamonds floating on the harbour and I’m filled with contentedness. I don’t know what that has to do with this post, but it seemed like a good way to start it. We’ve just finished our weekly brunch of frittata – this time with purple kale, asparagus and tomato and accompanied by couple of slices of nitrate-free bacon. I don’t know what that has to do with this post either, but it certainly reflects my rather limited perspective of the last month and a half. Cooking, was, I suppose, my way of coping; it felt productive and healthy and financially responsible. Back when I was a single mother going to university, I could stretch a grocery budget like nobody’s business.
One would think that when one is suddenly laid off from her job, she’d find all kinds of time to go to the gym, write a first draft of a novel, while away hours creating dolls and collaging and all the other things that stimulate her creative self. Most certainly she’d find time to blog. What really happened was she went into some sort of shock.
Not that it was a surprise. Most of my office had been laid off in the months before I was. My company’s industry had gone into a holding pattern and one by one, engineers began to go and then supporting staff. And then the business development group was dismantled too. One by one, ending with, I’ve heard, my boss, its director. I guess things are pretty bad when business development isn’t seen as useful anymore. It’s a giant company – our industry was a small part of it and they’d focus their pursuits in more profitable areas. Fortunately for me, my career isn’t centred on any one industry; I can write proposals for any kind of company and I have done so in a number of realms.
So the shock that wasn’t really a shock sent me into finding employment mode. I didn’t want to talk about it. I just wanted to find another job. And I did. Lucky me – proposal writers are needed everywhere these days. I started with a new company last week and the fit seems great.
But for five weeks my alarm clock was retired and I wore yoga pants every day and I revised my resume. And I tried new recipes. Food was comfort and my creative output. Likely it was a way to divert from the shock of the sudden retreat from the work world. North of that harbour I see from the vantage point of my sofa, the work world went on without me. Suits hopped off streetcars, blank faces filled the subway cars, couriers delivered packages and crews tore apart roads. I made soup.
Food might also have something to do with the other big change in the wind. After I was laid off, Ceri and I talked and it seemed like a good time to go forward with us and move in together. It occurred to me that I haven’t shared a home with a man in more than twenty years. But that’s not entirely true. Ceri and I have lived together, either at my place or his, every weekend for almost a year and a half. We have dinner together every Wednesday. It’s time. There is no need to be paying for two residences. Or be apart. Before Ceri I never knew a relationship could be so consistently pleasant and uncomplicated. Cooking for us and our family is an extension of our relationship.
I haven’t moved over to his place yet, that comes next month. We’re really excited about the challenge of merging stuff and making a home together. The Co-Habitation Project has given me new ideas about my blog space too, and I expect its documentation will be part of some needed change here.
In the meantime I am adjusting to the big changes. I love change – in many ways I have always lived for it. But as I discovered during the last time of major change in my life - when I sold my home and quit my job and took a big trip then relocated to another part of the province - big change causes system shock. But today as I look out at the diamonds floating on the lake and contemplate a different beautiful view out a different window, I feel grateful that the shock is giving way to living back in the world. And knowing that I have the capacity to keep putting one foot in front of the other, having trust in that the road that unfolds beneath them is the right one.
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It’s deepest, darkest winter. Technically it’s not the darkest winter; that went by a month ago and I am starting to notice the longer days and I'm grateful for that. But it’s deepest, darkest winter in that there are months of it behind us and months ahead. This past week we’ve been in a big freeze. And while winter walks usually feel good with cheeks glowing healthy pink and the hearty inhalation of great gobs of oxygen, recent blustery days have made it really unpleasant to be out.
I’m actively not complaining about the cold. In other parts of this province and most of my country it’s much colder than it is here. My Australian friends are enduring the worst heat wave they’ve ever had. In a cold snap you can make yourself more comfortable; in a heat wave there are only so many clothes you can take off. Cold is invigorating; heat is energy sapping.
In winter I miss the light more than anything. These days the subtle progress of daylight’s lingering over the street feels like a blessing; I want to reach out and grab it but the million colours of twilight elude me as exit the work day, moving westward ahead as I walk toward home. I miss the explosion of colours in the other seasons; winter's twilight is a jewel on the mostly monotone landscape.
The light has gone when I get home. I turn on the stove light, all my life a symbol of comfort. A symbol of the best thing about deepest, darkest winter – how good it feels to get home.
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Happy New Year. Yeah, I know, it’s closer to February than it is to the new year swing over, but the break was intentional. Sort of. After the year of daily posting “rules,” which I didn’t stay true to in the end, I did what I have done upon being released from “rules” in the past –I revelled in the no more rules. The photo-a-day project was a good thing; don’t go thinking I’m regretting it. The exercise made me keep my eyes open, and I documented a year, and even if I didn’t manage the one-a-day in the end, I took lots and lots of photographs, a few of them decent. I’m just a natural rebeller against rules so I'd say I did pretty good. (Even better if I got the rest of December's photos back-posted!) Anyway, now that I’ve got those things expelled from my system I’m back. Here’s where I’m at.
At the beginning of the year, everyone is thinking about fresh starts and resolutions. As a big fan of fresh starts, it is the same for me too. If I were to state some resolutions, which I’m not going to do because I didn’t make any, but if I did, they would revolve around writing and creativity and personal authenticity and cooking and getting more sleep. And revitalizing this blog.
Over the extended bloggerly break I’ve been working out ideas about where I’d like to go with this space now that the photograph project is over. I still don’t have that clearly defined in my mind, but I do know that my intent is to put the focus back on finding inspiration and making pictures with words. What those pictures will look like, I have no idea; I’m just soldiering on.
I really loved writing people watching stories, but just I don’t have as many these days because I’m not trapped in subway cars with them for two hours or more a day any more. And this makes me very happy. I’ve always enjoyed the people-watching aspect of public transit, but doing it every day for several years took a piece out of me. For all the wonderful things a big city is, it is also filled with millions of people who aren’t looking beyond the ends of their noses in getting about their days and to an over-sensitive sod like me, the daily sea of rudeness was demoralizing. So I’m refocusing on the process of finding and developing inspiration in other ways, and my lovely, solitary walks to and from the office each day are the perfect times to meditate on that. That and, er, perhaps, some loving kindness toward the city full of rude people I’m still so quick to judge.
I will continue to use photos to enhance my blog space, but now I’m thinking about playing with photos creatively, and finally learning how to use my PhotoShop software to its full extent, and connecting them to the things I write. I’ve got a brand new phone and now a number of new camera apps to try too.
It’s January, my annual nesting period; and I’m obsessed with food. Every day I’m searching for new recipes, looking at my cookbooks and food blogs and the good thing is that I’ve tried, with success, a number of new favourites to put on the table. This past weekend’s kitchen adventures included tomato-onion-red pepper frittata (eaten over two breakfasts), chicken enchilada soup, vegetable barley soup, crispy quinoa bake, balsamic roasted carrots, roasted tomatoes with parmesan and Ceri’s broccoli salad. I didn’t have homemade lunches a number of times in recent weeks and the thought of the restaurant/takeout options near work, though abundant in choice, grew increasingly unfavourable. I thought of taking up a challenge, say, to try a new recipe every week, but there’re those rules again.
My little family and I are in a really good place together. Ceri and I have moved ourselves into a comfortable, though never fixed routine. We continue our quest to find something to do every weekend, and times at home are happy and relaxed and thank goodness he is amenable to one of the only channels I’m keen to watch on TV these days, Turner Classic Movies (through which I obsessively shut out the world time-travelled over my relatively quiet holidays). Both my girls have new homes and happy work and social lives filled with good people. We all meet every Friday night after work at our favourite local for “beer o’clock” and dinner where we decompress from the work week and catch up and laugh a lot. I’m so lucky.
I’ve started a new semester in my online creative non-fiction class and through it I continue to meet some really great people who seek to do what you and I do – tell our stories. Each new learner that comes to a class inspires me in one way or another; I learn so much from them. In return, I try my best to inspire them to tell their stories.
It’s January. My world is small. A good small - a beautiful thing.
Where are you at?
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